Lead Dietitian, Food Operations; Veteran-Centric Dining

The Supervisory Dietitian (Food Operations) leads a Veteran-Centric food operation with four sections, providing professional and managerial support within the NFS executive team. The role focuses on achieving patient satisfaction, coordinating food production and service modalities, and aligning with clinical nutrition goals.

As a high-level supervisor, you will oversee budget planning, contracting, staff development, and compliance with regulatory standards, while directing strategic actions

Join us at U.S. Department of Veterans Affairs as our next Lead Dietitian, Food Operations (Veteran-Centric Dining) in Wilmington, DE, United States.

Our team is growing, and we are hiring a Lead Dietitian, Food Operations (Veteran-Centric Dining) in Wilmington, DE, United States.

This position is for the Lead Dietitian, Food Operations (Veteran-Centric Dining) role at U.S. Department of Veterans Affairs.

We are seeking a motivated Lead Dietitian, Food Operations (Veteran-Centric Dining) to join U.S. Department of Veterans Affairs in Wilmington, DE, United States.