LINE COOK

Line Cook – Immediate openings at Harry's Hospitality Group (HHG). NOW HIRING at ALL 3 locations:
Harry's Savoy Grill, Kid Shelleen's Trolley Square, and Kid Shelleen's Branmar Plaza. Pay: $16.00 - $20.00 per hour.

• Work as part of a culinary team that uses fresh seasonal artisanal items in a fast-paced kitchen environment.
• Apply your knowledge and learn new things.

• 1-2+ years line cook (from scratch cooking) experience.
• Serv Safe certification is a plus.
• Must be able to speak clearly and listen attentively to supervisors, employees, dining room staff and guests. Must be able to read and write to facilitate the communication process.
• Must be able to stand and exert well-paced mobility for periods up to eight hours in length. Must have the ability to lift pots, pans, etc., up to 75 pounds in weight. Must possess finger dexterity to use small tools adeptly.
• Availability must include days, nights, weekends and holidays.

• Medical, dental, vision, supplemental, paid vacation, dining discounts and growth opportunities.

HHG is a RyRA and HSRA Apprenticeship Employer Partner. Learn more:(Use the "Apply for this Job" box below)./

Learn more about HHG (and check out our menus) at