Line Cook in Kitchen
Listed on 2026-10-06
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Restaurant/Food Service
Cook & Chef
Red Robin is hiring Line Cooks (full-time & part-time) to join our high-volume kitchen team. You will learn our unique preparation methods—cutting, sautéing, broiling, frying—and cook a variety of items from meats to vegetables while maintaining strict health and safety standards.
We value strong teamwork, clear communication, and attention to detail. Position offers flexible hours and opportunities for advancement.
This role is for the Line Cook — Flexible Hours & Growth in a Busy Kitchen role at Red Robin.
All applications are reviewed carefully by our team.
The position is based in Wilmington, DE, United States.
This opportunity is part of our work in Other.
The advertised compensation is 19.000 - 25.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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