Hospitality and KP

Position: Hospitality and  KP staff
TRAK Employment Solutions Limited are looking for multiple people to work for our client within the Hospitality sector for home match days.

Reports to:

Hospitality Manager / Events Manager
Contract Type:
Part-time / Matchday & Events Basis

Key Responsibilities:

We are looking for enthusiastic and reliable individuals to join our Hospitality Team. As part of the matchday and events staff, you’ll play a key role in delivering a first-class experience to guests, sponsors, and VIPs within our hospitality suites.

This is a fast-paced, customer-focused role that’s perfect for those who enjoy working as part of a team in a lively sports and entertainment environment.

Requirements:

* Previous experience in hospitality, catering, or customer service (preferred but not essential).

* Friendly, outgoing personality with a strong focus on customer care.

* Ability to work as part of a team and under pressure in a busy environment.

* Smart, professional appearance in line with club standards.

* Flexibility to work weekends, evenings, and matchdays as required.

What We Offer:

* Competitive hourly pay.

* Flexible, part-time hours to fit around other commitments.

* The opportunity to work in a fun, energetic environment

Hospitality & KP Saturday

Job Title:

Kitchen Porter (KP)

Reports to:

Head Chef / Hospitality Manager
Contract Type:
Part-time / Matchday & Events Basis

About the Role:

we are seeking hardworking and reliable Kitchen Porters to join our Hospitality & Catering Team. As a vital part of the kitchen operation, you’ll help ensure that our chefs and service staff can deliver top-quality food and hospitality experiences to guests, sponsors, and VIPs on matchdays and during club events.

This is a behind-the-scenes but essential role for anyone who enjoys working in a busy, team-oriented environment.

Key Responsibilities:

* Maintain cleanliness and organisation of the kitchen, wash-up areas, and equipment.

* Wash dishes, utensils, pots, and pans promptly and to high hygiene standards.

* Assist chefs with basic food preparation when required.

* Ensure waste is managed correctly and kitchen areas remain clean and safe.

* Support kitchen staff with deliveries, stock rotation, and storage of goods.

* Follow all club health & safety, food hygiene, and COSHH procedures.

* Work efficiently to meet the demands of matchday and event service times.

Requirements:

* Previous experience in a kitchen or catering environment (preferred but not essential).

* Strong work ethic and the ability to work under pressure.

* Reliable, punctual, and a good team player.

* Awareness of hygiene and cleanliness standards.

* Flexibility to work weekends, evenings, and matchdays as required.

What We Offer:

* Competitive hourly rate.

* Flexible hours around matchdays and club events.

* A supportive team environment within a professional club