Fine Dining Pastry Prep Cook Weekends
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Bakery
Piero's Italian Cuisine in Las Vegas seeks a talented Pastry Prep Cook to join our culinary team and help produce the desserts and baked goods that complete our guests' dining experience.
This position pays $18-20/hr DOE with a 7am–3pm schedule, five days a week. Weekend and holiday availability is required; responsibilities include prep, decorating, plating, inventory support, and maintaining a clean, sanitary workstation.
Join us at Piero's Las Vegas as our next Fine Dining Pastry Prep Cook — 7am-3pm, Weekends in Winchester, NV, United States.
For the Fine Dining Pastry Prep Cook — 7am-3pm, Weekends position at Piero's Las Vegas, we are reviewing applications now.
Step into the Fine Dining Pastry Prep Cook — 7am-3pm, Weekends role at Piero's Las Vegas in Winchester, NV, United States and grow with us.
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