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Chef de Partie: Kitchen Lead Seasonal Menus

Job in Winchester, Hampshire County, SO23, England, UK
Listing for: NHS
Seasonal/Temporary position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Partie: Kitchen Lead for Seasonal Menus
A prominent healthcare organization in Winchester is seeking a Chef de Partie to enhance their Hospitality Team. You will assist the Sous Chef in all catering functions and ensure high-quality food services and customer care. The role involves maintaining food standards, adhering to Health & Safety regulations, and developing a cohesive team. Ideal candidates will have relevant qualifications and experience in food preparation, along with knowledge of dietary requirements and cultural considerations.
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