Delivery Driver

Job Description

Domino’s is looking for qualified delivery drivers to staff stores in your area. This position is available for part‑time or full‑time schedules and offers opportunities for growth and advancement. Delivery Experts deliver fast, delicious pizzas to hungry customers while maintaining a professional appearance that represents the brand positively.

• Navigate addresses within the designated delivery area, including multi‑story buildings, private homes, and other delivery sites, while carrying product.
• Direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, and make sound ethical judgments and decisions in a timely manner.
• Take inventory, stock ingredients from delivery areas to storage locations, and complete associated paperwork.
• Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
• Add, subtract, multiply, and divide accurately and quickly (a calculator may be used). Make correct monetary change.
• Utilize a computer keyboard, touch screen, and foot‑paddle comfortably.

• Stand for the majority of the shift and walk on surfaces such as ceramic tile, “bricks,” or linoleum; work surface heights range from 36" to 4".
• Unload bulk product deliveries two to three times per week; products may weigh up to 50 pounds and require lifting and/or stacking.
• Occasionally crouch, squat, stoop, bend, or use stairs while performing job tasks.
• Maintain hand‑eye coordination for tasks such as shaping pizza dough, maneuvering a pizza peel and cutter, and folding cardboard pizza boxes.

• Must be 18 years of age or older and possess a valid driver’s license.
• Must have access to an insured vehicle suitable for delivery.
• Must pass a criminal background check.
• Must pass a motor‑vehicle record check that meets company‑specific standards.

All applicant information will be kept confidential in accordance with EEO guidelines.