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Senior Sous Chef — Pan-Asian, ‑Kitchen Leader

Job in Windermere, Cumbria County, LA23, England, UK
Listing for: Auberge du Soleil
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
  • Hospitality / Hotel / Catering
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 37500 GBP Yearly GBP 37500.00 YEAR
Job Description & How to Apply Below
Position: Senior Sous Chef — Pan-Asian, Open‑Kitchen Leader
A luxury hotel and restaurant in Windermere is looking for a Senior Sous Chef to lead their Michelin-recommended pan-Asian kitchen. The ideal candidate will have experience in high-quality, fast-paced environments, a passion for Asian cuisine, and strong leadership skills. Responsibilities include managing kitchen operations, developing innovative menus, and mentoring staff. The role offers a competitive starting salary of £37,500 plus gratuities, and the chance to work in an esteemed hospitality setting.
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Position Requirements
10+ Years work experience
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