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Dietetic Aide II; Certified

Job in Winnipeg, Manitoba, A3C, Canada
Listing for: Actionmarguerite
Full Time, Part Time position
Listed on 2026-10-09
Job specializations:
  • Healthcare
Salary/Wage Range or Industry Benchmark: 21000 - 26000 CAD Yearly CAD 21000.00 26000.00 YEAR
Job Description & How to Apply Below
Position: Dietetic Aide II (Certified)

The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions. The Dietetic Aide demonstrates a commitment to the vision, mission and values of Actionmarguerite.

Service: Food Services
Starting Date: November 29, 2026 or sooner
Shift and Hours of Work: 0.41 FTE-part-time-term-currently 06:45-15:00/10:15-18:30/16:10-19:00
Pay Scale: As per CUPE Collective Agreement
Specifications:
Term ending March 31, 2028 with 2 weeks' notice and possibility of extension.
Assignment and hours of work are subject to change at any time as per operational requirements.
Closing Date: October 13, 2026

  • Dietetic Aide Certificate or willing to take the course;
  • Experience in food service, preferably in a health care setting;
  • Experience with cleaning chemicals an asset;
  • Experience with the operation and cleaning of food preparation equipment and scales; and
  • Experience with the operations of cash register for cafeteria functions.

Abilities and

Skills:

  • Ability to communicate in English is required;
  • Ability to work in a collaborative interdisciplinary team environment;
  • Able to communicate effectively with co-workers;
  • Ability to organize and establish priorities regarding workload;
  • Mental and physical ability to meet the demands of the job (eg. strength to lift heavy loads/items);
  • Possess good interpersonal skills to work with residents and staff;
  • Ability to demonstrate a satisfactory employment record, including attendance; and
  • Current Criminal Record Check for the Vulnerable Sector and Adult Abuse Registry check deemed satisfactory by the Employer.

Knowledge:

  • Food sanitation and safety;
  • Quantity food preparation;
  • Mathematics and metric system for recipe calculations and portioning;
  • Workplace Health and Safety and safe work practices; and
  • W.H.M.I.S. program.
All staff are hired for the facility.

Employees may hold more than one position in different Actionmarguerite facilities, where the sum total of hours does not exceed 1.0 full-time equivalence.

As an Actionmarguerite employee, you will have access to a range of benefits for you and your family.

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