Food Production Supervisor at Gate Gourmet

Elevate food safety and quality standards as a Food Production Supervisor at Gate Gourmet. Lead a dynamic team of over 30 employees in a unionized environment to enhance operational efficiency.

As the Food Production Supervisor, you will oversee various departments including Food Production and Sanitation. You will ensure compliance with HACCP, USDA, and FDA regulations while managing costs and quality assurance processes effectively. Experience in high-volume food production or catering is essential for success in this role.

Key Responsibilities:

• Supervise over 30 employees in food production

• Ensure adherence to food safety regulations and procedures

• Manage production costs and quality control measures

• Oversee inventory and minimize waste effectively

• Train and evaluate employee performance for productivity

Requirements:

• 2+ years supervisory experience in food production

• High School Diploma or GED required

• Strong leadership and communication skills

• Ability to drive positive changes in operations

• Serv Safe Certification preferred

Utilize your leadership skills to enhance Gate Gourmet's food production and help create memorable culinary experiences.
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