Job Description & How to Apply Below
In this position, you will process, package, and inspect poultry while ensuring compliance with food safety regulations like HACCP and GMP. You’ll need to be detail-oriented and capable of working in cold conditions while contributing to a collaborative team atmosphere. A commitment to quality is essential to meet production requirements.
Key Responsibilities:
• Process, cut, and package poultry products
• Inspect for compliance with specifications
• Keep work area hygienic during shifts
• Report quality issues and hazards
• Assist in various production segments as needed
Requirements:
• Experience in food manufacturing preferred
• Ability to work in cold environments
• Dependable attendance record
• Capability to lift 50 lbs routinely
• Willingness to work shifts and overtime
Engage in a rewarding career ensuring quality poultry products for customers.
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