Food Production Specialist

To strengthen our team, we are currently seeking a dedicated full-time Food Production Specialist.

• Preparing various pasta products, pastries, and granules.
• Preparing and working with ingredients according to recipes.
• Operating and monitoring ovens and processing equipment.
• Ensuring quality and hygiene standards.
• Checking raw materials and inventory levels.
• Assisting in the development of new products.
• Cleaning production and work equipment.
• Packaging and filling finished products.

• Completed training as a baker or comparable qualification.
• At least 5 years of professional experience.
• Manual dexterity and a passion for the art of baking.
• Proficiency in working with various types of dough, ingredients, and baking methods.
• A reliable, meticulous, and independent work ethic.
• A sense of responsibility and flexibility in handling a variety of tasks.
• Strong commitment to quality and high standards regarding the freshness, taste, and presentation of products.
• Enjoyment of hands-on work and a passion for high-quality baked goods.
• Ability to work well in a team and an open, collegial personality.
• Willingness to adhere to and implement all hygiene, quality, and safety standards.
• Solid knowledge and experience in operating technical equipment.
• Creativity and interest in the further development of existing products as well as in the implementation of new recipe ideas.
• Physical fitness and stamina for work in the production area, involving a combination of standing, walking, and heavy lifting.
• Customer-oriented mindset and an understanding of the importance of high-quality products.
• A passion for organic quality and healthy nutrition.
• Ability to learn and willingness to develop professionally.