O Foods Quality Assurance Manager

Position: O Foods Quality Assurance Manager Role
Elevate food safety measures at O Foods as a Quality Assurance Manager. This pivotal role is crucial for maintaining compliance and delivering on customer expectations with sustainable products.

In this leadership role, you will manage food safety standards and direct continuous improvement initiatives. Working closely with QA Technicians and cross-functional teams, your focus will be on implementing effective quality systems and preparing for audits with regulatory compliance in mind. Prepare to influence quality practices across the entire facility.

Key Responsibilities:

• Lead QA Technicians to ensure quality consistency

• Implement and enhance food safety regulations and practices

• Conduct hazard analysis with monitoring of critical control points

• Manage product labeling accuracy for compliance

• Document and analyze quality trends and corrective actions

Requirements:

• Post-secondary education in Food Science or similar

• Minimum 4 years in a similar management position

• Comprehensive knowledge of quality assurance tools

• Experience with HACCP, GMP, and industry regulations

• Strong leadership and team motivation skills

Join O Foods in this critical position to advance food safety and quality standards in oat production.
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