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Quality Assurance Food Safety Coordinator
Job Description & How to Apply Below
Reporting directly to the Quality Assurance Manager, you'll take the lead on maintaining and enhancing the food safety systems vital to our operations. With responsibilities that encompass internal and external audits, your role is crucial to ensuring regulatory compliance and upholding our brand integrity. You will need at least three years of relevant experience in the food industry.
Key Responsibilities:
• Implement and maintain food safety management systems
• Execute HACCP/BRC protocols in line with regulations
• Train employees in food safety and hygiene practices
• Document and oversee corrective actions from audits
• Manage product quality assessments for compliance
Requirements:
• Completed post-secondary education in Food Science or similar
• At least 3 years of food industry experience
• Working knowledge of food safety and quality systems
• Strong analytical and decision-making skills
• Effective verbal and written communication
Join Burnbrae Farms in ensuring food safety excellence and fostering high standards in quality assurance.
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