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Job Description & How to Apply Below
Join our Dundalk team as a reliable Slaughterer/Butcher with expertise in meat processing.
This role offers long-term career growth in a supportive environment with a consistent schedule.
We are looking for Slaughterers/Butchers with 3-4 years of experience for our Dundalk, Ontario location. Your skills in cutting, trimming, and preparing meat products will be essential as you maintain high standards of quality and safety in the workplace. This temporary-to-permanent role focuses on commitment and reliability.
Key Responsibilities:
• Slaughter livestock according to industry standards
• Process and prepare meat products efficiently
• Maintain hygiene and safety standards at all times
• Collaborate with team members to ensure quality
• Follow company procedures in all operations
Requirements:
• 3-4 years of relevant meat processing experience
• Strong focus on quality and hygiene
• Commitment to workplace safety protocols
• Ability to work in a fast-paced environment
• Reliable and hardworking attitude
Become a key part of our butcher team in Dundalk, implementing high standards in meat processing and safety.
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