Location: Portage la Prairie
What you’ll do:
Reporting to the Bakery Manager your duties will include, but are not limited to; assisting with the day to day operations of the Bakery, merchandising, quality control, packaging, housekeeping and inventory control. Must adhere to the safe food handling practices at all times and be able to lift at least 50 pounds throughout the day.
Who you are:
You are looking for a career in Retail and:
Cake decorating experience an asset
You have excellent customer service skills, communication skills and the ability to problem solve.
You are highly motivated.
You possess strong interpersonal skills.
Must be able to work a variety of shifts including days, evenings and weekends.
You’re honest and trustworthy, are results-orientated and strive to be the best in what you do.
Have the ability to demonstrate strong alignment to the values of Homestead Co-op:
Integrity, Excellence, and Responsibility.
Core Competencies:
Proven abilities in the following competencies are considered an asset:
Decision Quality – Making good and timely decisions that keep the organization moving forward.
Collaborates – Building partnerships and working collaboratively with others to meet shared objectives.
Interpersonal Savvy – Relating openly and comfortably with diverse groups of people.
Action Oriented – Taking on new opportunities and tough challenges with a sense of urgency, high energy and enthusiasm.
Homestead offers competitive salaries, a comprehensive benefit package and an employer matched pension plan. We encourage our Team to take advantage of learning opportunities to grow and develop and we foster a culture of living up to our values of Integrity, Responsibility, and Excellence.
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