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Sous Chef - Lead Team in Fine Dining

Job in Nashotah, Waukesha County, Wisconsin, 53058, USA
Listing for: Geronimo Hospitality Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef - Lead a Dynamic Team in Fine Dining
Location: Nashotah

A hospitality group in Nashotah seeks a passionate Sous Chef who can lead a team and ensure exceptional guest experiences. The ideal candidate will have 3+ years of supervisory experience and culinary education. Responsibilities include managing kitchen operations, food preparation, and training staff. The role offers competitive perks like employee discounts and medical benefits, making it an excellent opportunity for culinary professionals who thrive in a dynamic environment.
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