Food Service Cook
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Hotel Kitchen
ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen. Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and Serv Safe guidelines.
The Cook supports a welcoming, inclusive dining experience, works collaboratively with team members, and follows Aramark’s standards for safety, service excellence, and continuous improvement.
As a Food Service Cook, you will play an important part at ARAMARK in Footville, WI, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Food Service Cook role in the description above.
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