Ace's Lobby Bar Server | Part-Time | PM

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"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means.

"

At Hyatt, we believe in the power of belonging and creating experiences that make people feel at home, no matter where they are in the world.

Join our Food & Beverage team as a Server at Ace's Lobby Bar at Hyatt Regency DFW
, conveniently located across from Terminal C at DFW Airport. Our award-winning hotel features 811 guestrooms and more than 92,000 square feet of event and meeting space
, serving guests from around the globe every day.

We're seeking a Part-Time Server with flexible availability.

Schedule Requirements:

• Availability between 4:00 PM and 1:00 AM
• Must be available to work weekends and holidays
• Flexibility to support business needs and guest demand

As a Server at Ace's Lobby Bar, you'll create memorable dining experiences by providing attentive, personalized service in a welcoming and energetic environment. The ideal candidate is knowledgeable about food and beverage offerings, including cocktails, beer, wine, and menu selections, and is passionate about exceeding guest expectations.

• Welcome guests and provide exceptional service throughout their dining experience.
• Accurately take food and beverage orders while making menu and beverage recommendations.
• Serve food and drinks in a timely, professional manner.
• Prepare itemized guest checks and process payments when required.
• Maintain a strong knowledge of menu items, beverage offerings, promotions, and special events.
• Accurately complete all sales transactions and maintain proper cash-handling procedures through the POS system.
• Communicate guest requests, concerns, and special accommodations promptly to team members and leadership.
• Foster a positive, team-oriented work environment by supporting fellow colleagues and assisting where needed.
• Maintain cleanliness and organization of the dining and bar areas in accordance with Hyatt standards.
• Report to work as scheduled, demonstrating reliability, professionalism, and a commitment to outstanding guest service.

• A warm, friendly, and outgoing personality with a genuine passion for food, beverage, and exceptional customer service.
• Previous restaurant or serving experience preferred; hospitality or hotel experience is a plus.
• Strong interpersonal and communication skills with the ability to build rapport with guests and colleagues.
• Ability to anticipate guest needs, pay close attention to service details, and deliver personalized experiences.
• A positive, team-oriented attitude with the ability to work collaboratively and support fellow colleagues when needed.
• Strong knowledge of food and beverage service, or a willingness to learn menu offerings, cocktails, beer, and wine selections.
• Ability to excel in a fast-paced environment while maintaining professionalism and accuracy.
• Strong attention to detail when taking orders, processing transactions, and providing guest service.
• Ability to stand, walk, and remain mobile for extended periods, including shifts up to 8 hours in length.
• Ability to bend, stoop, reach, wipe tables and seating areas, and maintain cleanliness throughout the restaurant and bar.
• Ability to frequently lift, carry, and transport items weighing up to 20 pounds throughout the shift.
• Must be available to work evenings, weekends, and holidays based on business needs.

The ideal…