Cook II – Resort Kitchen; Evenings/Weekends
Listed on 2026-10-18
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Location: Bowler
North Star Mohican Casino Resort is hiring a Cook 2 to join our Resort Division kitchen team. The role supports food preparation, portioning, and line service under the Sous Chef guidance, with second and third shift differentials and weekend bonuses.
Ideal candidates bring 1–2 years in high-volume kitchens, a Serve Safe certification within 3 months, and strong knife skills. Expect flexible duties, extreme hygiene standards, and reliable attendance in a fast-paced environment.
We have an opening for a Cook II – High-Volume Resort Kitchen (Evenings/Weekends) in Bowler, WI, United States within Other.
This role, Cook II – High-Volume Resort Kitchen (Evenings/Weekends) at North Star Mohican Casino Resort, could be your next move.
Are you ready to take on the Cook II – High-Volume Resort Kitchen (Evenings/Weekends) role at North Star Mohican Casino Resort?
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