Executive Chef: Deli & Prepared Foods Leader
Listed on 2026-10-18
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Restaurant/Food Service
Cook & Chef
Sendik's Fine Foods is seeking an Executive Chef to lead culinary development and kitchen production in the Deli department. You will oversee recipe execution, production planning, food quality, and staff training while partnering with the Deli Manager to support service needs and customer demand.
The role reports to the Deli and Cheese Department Operations Manager and requires strong leadership, menu development, and a focus on safety and efficiency in a fast-paced retail kitchen.
The following position is for a Executive Chef:
Deli & Prepared Foods Leader with Sendiks Fine Foods Inc.
The position is based in Town of Brookfield, WI, United States.
This opportunity is part of our work in Other.
The advertised compensation is 80..
We aim to respond to suitable candidates as soon as possible.
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