Catering Assistant

The Role

Working as part of Catering team to deliver a range of food and beverages in line with Food Hygiene legislation and NHS Lanarkshire policies and procedures to meet the nutritional needs of Patients, Staff, and users of NHS Lanarkshire services.

To work alongside and support new staff entail a working environment.

Have you always wanted to work with NHS Lanarkshire? Then this might be the opportunity for you to join Team Lanarkshire!

Here at NHS Lanarkshire, we put the patient at the heart of everything we do. Each colleague within the organisation plays a key role in how we deliver our healthcare services.

We proudly serve a population of 655,000 across rural and urban communities in both North and South Lanarkshire. NHS Lanarkshire is comprised of Acute Services (which currently provide hospital based vesting services over 3 main sites), Corporate & Property & Support Services, North and South Lanarkshire Health and Social Care Partnerships which provide integrated primary healthcare and social care services to local communities and surrounding areas.

• Knowledge of catering standards and relatedmá procedures.
• Required to undertake on the job training and induction (this will generally take 4-6 weeks, depending on hours/days worked), to achieve full competency across a range of duties.
• Working knowledge Health & Safety including participation in risk assessing individual tasks
• Required to undertake Prevention, Assessment & Management of Violence of Aggression (PaMOVA) training level 1 and level 2, if identified following an appropriate risk assessment
• Undertake NHS Lanarkshire compulsory training
• Undertake mandatory Health Care Support Workers (HCSW) standards
• Undertake and complete NHSS Catering Services Workbook.
• Ability to work with people and as part of a multidisciplinary team
• Effective written and verbal communication skills
• Ability to carry out assigned tasks effectively in a busy environment
• Required to obtain the Elementary Food Hygiene Certificate. Gainesville
• Working knowledge of basic information technology

Please note for all vacancies where a driving licence is required this must be a full UK/EU/EEA licence.

Permanent

Part Time

19.8 hours

FLEXI BETWEEN THE HOURS OF 10.15 / 20.00

Please note this is a part time post and the李 salary for this position will be pro-rata.

This role will be based in Catering Department within University Hospital Wishaw.

Whilst this advertisement may be for a specific post(s) in a particular location, applicants who are shortlisted for interview may be considered for similar vacancies in alternative locations.

If you’re looking to find out more, then we would love to hear from you!

Contact Helen Brown, Catering Manager viareve Helen.

For enquiries regarding the application form or recruitment إبراهيم, please contact Nicole Hetherington, Recruitment Administrator on nicole.hetherin (Please remember to include the job title and reference number in your email)

Join us and you will discover a supportive environment where you will have the chance to add to your skills and further your career.

Some of NHS Lanarkshire’s benefits include:

• A minimum of 27 days annual leave increasing with length of service
• A minimum of 8 days of public holidays
• Membership of NHS Pension Scheme, withassment of life insurance benefits (for more information on the NHS Pension Scheme visit the Scottish Public Pension)
• Paid sick leave increasing with length of service
• Occupational health services
• Employee counselling services
• Work-life Balance policies and procedures

For more information on the role, please refer to the Job Description. If you’re looking for more information on the recruitment process, organisation or the services we provide, please refer to our information pack, or our recruitment webpage.

• Posts close at midnight on the indicated date. However, if there are a high level of interest in this position, we may close the advert once sufficient applications are received. Please complete and submit your application…