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Sous Chef – Lead Kitchen Team

Job in Wolverhampton, West Midlands, WV98, England, UK
Listing for: Aramark
Full Time position
Listed on 2026-07-01
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 26956 - 32947 GBP Yearly GBP 26956.00 32947.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef – Lead Large Kitchen Team (Free Meals, 7am–6pm)

Aramark in Wolverhampton is seeking a Sous Chef to lead a kitchen team in a unique environment. In this role, you'll supervise the preparation and serving of meals while maintaining food standards and ensuring kitchen cleanliness.

Join a diverse workplace with opportunities for career development, training, and exclusive benefits like free meals, access to discounts, and pension contributions. Legal right to work and relevant culinary qualifications are essential.

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