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Chef de Partie – Military Dining, Training
Job in
Wolverhampton, West Midlands, WV98, England, UK
Listed on 2026-07-15
Listing for:
Aramark
Full Time, Apprenticeship/Internship
position Listed on 2026-07-15
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Job Description & How to Apply Below
Aramark UK is recruiting a Chef de Partie to join our team at Keogh Barracks, Combined Mess, Mytchett, Aldershot. The role offers permanent, full-time work with 37.5 hours per week across five days out of seven and alternating weekends.
You will manage food production with the team, minimise wastage, maintain food quality and brand standards, and support ongoing training and development within a dynamic military dining environment.
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