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Head Chef | Lead Kitchen, Career Growth & Benefits

Job in Wolverhampton, West Midlands, WV98, England, UK
Listing for: jobs.jerseyeveningpost.com-job boards
Full Time position
Listed on 2026-08-07
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below

Hotel de Normandie seeks an experienced Head Chef to lead the kitchen team at Blake in King Street. You will oversee all kitchen operations, maintain high food quality, manage stock, control costs, and ensure HACCP compliance while guiding, training and motivating staff.

Applicants should have Head Chef or Senior Sous Chef background, strong leadership and organisational skills, and thrive in a fast-paced setting. English language proficiency is required, along with CV and references.

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