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Chef de Partie — Fresh Seasonal Kitchen, Mon–Fri, Progression
Job in
Wolverhampton, West Midlands, WV98, England, UK
Listed on 2026-08-09
Listing for:
Thomas Franks Ltd.
Full Time, Seasonal/Temporary
position Listed on 2026-08-09
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
Thomas Franks Ltd. is seeking a talented Chef De Partie for a full-time role in Banbury. You will join a busy kitchen serving breakfast and lunch to pupils and staff, preparing fresh, seasonal dishes and following brand standards.
The role offers progression opportunities and a supportive team in a renowned contract catering company. The ideal candidate will have fast-paced kitchen experience at CDP or junior sous chef level, a passion for great food, and strong English communication.
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