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Executive Sous Chef - Premium Corporate Dining & Events

Job in Wolverhampton, West Midlands, WV98, England, UK
Listing for: Sodexo
Full Time position
Listed on 2026-08-13
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below

Sodexo in Dublin, Ireland, seeks an experienced Executive Sous Chef to deliver exceptional food experiences across executive dining, corporate hospitality, meetings and special events.

You will lead a professional kitchen, develop seasonal menus, manage budgets and stock, and ensure HACCP compliance and allergen management, while coaching junior staff and delivering a first-class hospitality service. This is a full-time permanent role demanding passion for quality and composure under pressure.

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