Restaurant Team Member - Cashier, Server

Restaurant Team Member - Cashier, Server

Join Noodles & Company as a front‑of‑house team member, serving as cashier, server, and guest service team member.

Our mission is to nourish and inspire every team member, guest, and community we serve. As a cashier or server you will greet guests, take orders, handle cash and credit transactions, guide menu decisions, and ensure a friendly, smooth experience that brings guests back for more.

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal and financial resources to support your well‑being
• Medical, pharmacy, dental, vision and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections and support your personal and professional growth
• Learn more about our benefits:

• Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
• Taking food orders accurately and handling cash and credit transactions.
• Helping guests navigate menu options, modifications and preferences.
• Delivering attentive, timely service that makes guests feel valued.
• Working in a fast‑paced, team‑oriented environment where communication matters.
• Managing multiple tasks effectively to meet guest expectations during busy shifts.
• Communicating clearly with both guests and kitchen team members.
• Supporting order accuracy, speed of service and smooth handoffs.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity and a supportive attitude to every shift.
• Meeting the physical requirements of the role, which may include standing for long periods, bending, twisting, reaching and lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
• Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state and federal regulations.
• Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Equal Opportunity Employer, Military Friendly, Accredited diversity recognitions.

We accept applications on an ongoing basis. There is no specific Final date to receive applications, and we encourage interested individuals to submit their applications at their convenience.

USD $12.50 - USD $18.50 /Hr.

580 Woodbury Drive
Woodbury, MN