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Restaurant Manager Cook & Chef Catering Food & Beverage

Executive Chef - Fine Dining, Menu Innovation, Leadership

Job in Worcester, Worcester County, Massachusetts, 01609, USA
Listing for: NextGen Hospitality Solutions
Full Time position
Listed on 2025-12-25
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 90000 - 110000 USD Yearly USD 90000.00 110000.00 YEAR
Job Description & How to Apply Below
A restaurant group in Worcester is seeking an Executive Chef to lead their culinary team in delivering exceptional fine dining experiences. The role involves creating sophisticated menus, managing kitchen operations, and mentoring staff while maintaining high standards of food quality. The position offers a competitive salary of $90,000 - $110,000 annually, along with benefits that support professional growth. Flexibility for evenings, weekends, and holidays is required.
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