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Term-Time Pastry Chef: Creative Desserts School

Job in Worcester, Worcestershire, WR1, England, UK
Listing for: Holroyd Howe
Seasonal/Temporary, Contract position
Listed on 2026-07-13
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 20000 - 22000 GBP Yearly GBP 20000.00 22000.00 YEAR
Job Description & How to Apply Below
Position: Term-Time Pastry Chef: Creative Desserts for School

Holroyd Howe is seeking a talented Pastry Chef to join the kitchen team at RGS Worcester. You will produce a range of high-quality desserts, breads and baked goods, supporting the broader culinary operation while adding a distinctive patisserie flair for pupils, staff and guests.

We offer term-time only hours with 36 weeks of work and 16 weeks of holidays, plus generous benefits including training, pension and life insurance, free meals, and opportunities for development through apprenticeships.

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