Lead Sous Chef: Drive Kitchen Excellence & Team
Listed on 2026-10-11
-
Restaurant/Food Service
Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering
The Lion Hotel Worksop is seeking a Sous Chef to uphold exceptional food quality and standards in a busy hotel kitchen. You will work with the Head Chef to drive kitchen excellence, manage a team, and ensure compliance with safety and regulatory requirements.
You will champion a positive work environment, support learning, and share knowledge to elevate the team’s performance while focusing on cost control and guest satisfaction.
This role is for the Lead Sous Chef:
Drive Kitchen Excellence & Team Growth role at THE LION HOTEL.
We are seeking a motivated Lead Sous Chef:
Drive Kitchen Excellence & Team Growth to join THE LION HOTEL in Worksop, England, United Kingdom.
Consider building your career as a Lead Sous Chef:
Drive Kitchen Excellence & Team Growth at THE LION HOTEL.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).