Head Chef: Lead Team, Elevate Dining
Listed on 2026-10-13
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Restaurant/Food Service
Restaurant Manager, Hotel Kitchen, Food & Beverage
Marston’s is seeking a Head Chef to lead and develop our kitchen team across our pubs. You will drive standards, manage food quality, and ensure safety while delivering memorable guest experiences. A strong emphasis on team leadership and operational excellence is central to this role.
You will work with the pub management team to nurture a motivated kitchen, develop staff, and maintain exceptional hygiene and service levels in a busy pub environment.
Step into the Head Chef:
Lead Team, Elevate Dining, Flexible Hours role at Marston's in Worksop, England, United Kingdom and grow with us.
We would love to welcome a new Head Chef:
Lead Team, Elevate Dining, Flexible Hours to our organisation in Worksop, England, United Kingdom.
For the Head Chef:
Lead Team, Elevate Dining, Flexible Hours position at Marston's, we are reviewing applications now.
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