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Weekend Hospice Chef: Fresh Residents
Job in
Worthing, West Sussex, BN91, England, UK
Listed on 2026-03-09
Listing for:
Compass Group
Part Time
position Listed on 2026-03-09
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A leading catering service provider is seeking a passionate and talented Chef at their St Barnabas Hospice in Worthing. Your main responsibilities will include preparing fresh and nutritious meals, overseeing and implementing menu changes, and maintaining hygiene standards. The ideal candidate will have a City & Guilds 706/1 & 2 or equivalent, experience in a similar role, and a valid Food Hygiene certificate.
This position is part-time, focusing on weekends, offering a fulfilling opportunity to create meals that make a significant impact.
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