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Housekeeping Coordinator

Job in Teton Village, Teton County, Wyoming, 83025, USA
Listing for: Four Seasons Hotels and Resorts
Full Time position
Listed on 2026-01-01
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Housekeeping
Job Description & How to Apply Below
Location: Teton Village

Housekeeping Coordinator

Join to apply for the Housekeeping Coordinator role at Four Seasons Hotels and Resorts

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About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About

the location

Luxurious mountain lodge in the heart of the American West. Nestled in a verdant mountain valley, Five-Star Four Seasons Resort and Residences Jackson Hole is surrounded by some of America’s most rugged peaks, celebrated ski runs and wildlife in nearby Grand Teton National Park. Adventure for every season awaits, complemented by luxurious guest rooms and onsite amenities.

Responsibilities
  • The Housekeeping Coordinator acts as the main point of contact in the Housekeeping Operation.
  • This position assigns rooms to Room Attendants, dispatches Houseman and Runners on requests and supports the overall day-to-day efficiency of the Housekeeping Operation.
  • Record every telephone call in a log book/database noting the action taken, who is responsible and whom the call was received by. Guest requests have the highest priority. May also handle guest requests for the Laundry/Valet Department.
  • Transfer calls to various departments.
  • Use the paging system to page for various employees (usually a House Attendant or Supervisor).
  • Organize the Housekeeping office, ensure files are updated, make photocopies, word processing and other administrative tasks.
  • Take key inventory to ensure all section keys/master keys are accounted for; any missing keys must be reported to most senior Housekeeping Manager on duty and the Security Department immediately.
  • Run an in-house guest list, rollaway/crib report, check-out list, from the Property Management System.
  • Assign sections to House Attendants and Supervisors.
  • Assign pagers and keys.
  • Prepare discrepancy report.
  • Monitor number of rooms being released.
  • Track all guest requested items.
  • Maintain lost and found log book/database.
  • Record all engineering deficiencies in a log book/database.
Preferred Qualifications
  • We are looking for individuals who possess a high level of attention to detail and a strong work ethic.
  • Strong communication skills are required.
  • Strong computer skills are required and previous experience with Opera is strongly preferred.
  • Must be willing to work a flexible schedule in order to accomplish all major responsibilities. This may include some evenings, weekends and holidays.
  • Candidates must have excellent personal presentation and interpersonal skills.
  • Successful candidate must possess legal work authorization in the United States.
Benefits
  • Discounted housing available.
  • Employee Travel Program.
  • Medical, dental and vision insurance for you and your family.
  • 5 Weeks PTO.
  • Retail, spa and F&B discounts.
  • Free Employee Cafeteria meals.
  • Free uniform dry cleaning.
  • Discounted/transferable ski passes.
  • Free ski storage.
Equal Opportunity

Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website: (Use the "Apply for this Job" box below)./

Seniority level

Not Applicable

Employment type

Full-time

Job function

Customer Service

Industries

Travel Arrangements and Hospitality

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