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Restaurant Manager Cook & Chef Catering Food & Beverage

Culinary Operations Leader

Job in Wyomissing, Berks County, Pennsylvania, USA
Listing for: Vintner's Table
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
A prominent restaurant seeks a skilled Kitchen Manager to oversee culinary operations and ensure high standards of guest satisfaction. The role requires a minimum of 5 years' experience in various kitchen positions, including a lead chef role. Responsibilities include staff management, menu development, food purchasing, and ensuring hygiene standards. The ideal candidate will possess strong leadership qualities and creativity to enhance culinary offerings.

Benefits include competitive compensation and career growth opportunities.
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