Server, Server/Wait Staff
Listed on 2026-01-12
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Restaurant/Food Service
Server/Wait Staff, Catering, Food & Beverage, Restaurant Manager
Join Our Team as a Tasting Host at Vintner's Table - Full-Time or Part-Time Opportunities Available About the Opportunity:
Vintner's Table is seeking enthusiastic and personable Servers to join our team in delivering memorable and meaningful guest experiences. Whether you're looking for full-time or part-time work, this is an exciting opportunity for someone passionate about wine, hospitality, and creating genuine customer connections.
Role Overview :As a Server, you'll be the face of Vintner's Table, welcoming guests and guiding them through curated wine tastings and light dining experiences. This role is perfect for individuals with a warm, engaging personality, strong communication skills, and a deep appreciation for wine and food. Under the direction of the Restaurant Manager, you'll serve as a brand ambassador who embodies our commitment to exceptional service, wine education, and a welcoming atmosphere.
WhatYou'll Bring:
- Passion for hospitality and delivering outstanding customer service
- Basic knowledge of wine, food pairings, and wine service
- Ability to work flexible hours, including weekends, evenings, and holidays
- Strong interpersonal and verbal communication skills
- Experience in a restaurant or wine tasting room setting (preferred)
- Ability to handle POS systems and manage cash transactions accurately
- Professional appearance and demeanor
- RAMP certification or willingness to complete (must be 21+)
- Welcome guests and provide a personalized wine tasting experience
- Educate guests on our wine collections, food pairings, and brand story
- Promote wine sales and wine club memberships
- Take and serve food and beverage orders
- Ensure guest satisfaction throughout the experience; resolve concerns promptly
- Check IDs to comply with alcohol service laws
- Open/close the tasting bar and assist with daily operational tasks
- Train new staff and support restaurant operations in the Manager's absence
- Maintain cleanliness and organization of the tasting area, dining space, and guest areas
- Attend events and off-site tastings as needed
Assist with inventory and restocking of wine and retail merchandise - Stay up-to-date with RAMP and PLCB requirements
- Ability to stand and walk for extended periods (up to 10 hours per shift)
- Ability to lift and carry up to 40 pounds
- Comfortable working in a lively and fast-paced environment
- Competitive pay
- Health, dental, vision, and life insurance options
- 401k program with 3% company match after one year
- Dining discounts and employee perks
- Opportunities for advancement and career development
- Be part of a growing, passionate, and people-first brand
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