×
Register Here to Apply for Jobs or Post Jobs. X

Chef De Partie

Job in York, North Yorkshire, YO1, England, UK
Listing for: Hamilton Mayday
Full Time position
Listed on 2025-12-23
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 14 GBP Hourly GBP 14.00 HOUR
Job Description & How to Apply Below
Position: Chef De Partie (Permanent)
Verve People, part of the Interaction Recruitment Group are now recruiting a Sous Chef to join the team of one of our clients.

A fantastic opportunity has come about to work with this highly experienced Head Chef, bringing with him experiences of The Berkeley under Marcus Wareing to name but one.
With a heavy stance on mentoring and building a team versed the vision of this F&B team.
Utilising the finest ingredients from the gardens, fields and waters of Yorkshire, prepared and cooked to showcase its simplicity on a plate.
Verve People, part of the Interaction Recruitment Group are now recruiting a Chef de Partie to join the team of one of our clients.
As a Chef de Partie, you are responsible for assisting with preparation and presentation of all dishes in your allocated working area to ensure the guests receive efficient and high-quality service. We want a dedicated individual who oozes confidence and shows genuine sincerity for their team and every guest that walks through our doors.
Specifically, you will be responsible for performing the following tasks to the highest standards:

· To be fully aware of hotel activities and facilities.

· To gain a knowledge of the preparation and service of all dishes on the hotel menus.

· To follow portion control guidelines as directed by your Head Chef.

· To record temperature checks on food and in storage areas, as directed, to ensure statutory requirements are met.

· To ensure food materials are stored correctly and rotated to meet company and legal requirements.

· To assist with the training of and supervision of junior members of the kitchen

· To keep food wastage to a minimum.

· To maintain high standards of working practices in terms of personal appearance and working methods.

· To practice the correct and safe use and care of all items of equipment.

· To report any damage or wear and tear occurring within your areas of work.
If being a Chef de Partie at this fabulous hotel. is the role for you, we want to hear from you!
Job Type: Full-time
Pay:
Up to £14.00 per hour
Benefits:

* Bereavement leave

* Canteen

* Company events

* Company pension

* Employee discount

* Health & wellbeing programme

* On-site gym

* Referral programme

INDMC
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary