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Sous Chef Daytimes

Job in York, North Yorkshire, YO1, England, UK
Listing for: DISH
Part Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Job Description & How to Apply Below
Position: Sous Chef Daytimes, 37.5h, 38 Days)
A leading catering establishment in Harrogate seeks a passionate Sous Chef to support the Executive Chef in managing kitchen operations. You will oversee food preparation and maintain high standards of quality and presentation. With a focus on fresh ingredients, you will also collaborate on menu innovation and manage kitchen staff. Ideal candidates will have 3-5 years of experience in a high-volume restaurant, showcasing strong leadership and excellent culinary skills.

The position offers a flexible working environment with competitive remuneration.
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