Executive Director, Campus Catering & Innovation
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Catering
AVI Food systems is seeking a Divisional Director of Catering for the AVI Fresh division, overseeing nearly 50 university catering programs. This role drives strategy, growth, leadership development and innovative culinary solutions across campuses.
You will partner with university leaders and campus teams to deliver exceptional guest experiences for events from daily dining to presidential receptions, while strengthening financial performance and campus relationships.
We are currently recruiting a Executive Director, Campus Catering & Innovation for our team in Youngstown, OH, United States.
The position is based in Youngstown, OH, United States.
This opportunity is part of our work in Management & Operations.
The advertised compensation is 80.000 - 90.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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