Cook

The Rescue Mission of Mahoning Valley is a faith-based nonprofit organization that provides food, shelter, safety, and a second chance to individuals and families in need. Located in Youngstown, OH, the Mission serves three full meals each day and offers overnight housing for men, women, and children experiencing homelessness or crisis. Since 1893, the organization has relied on the generosity of the community and does not receive government funding.

Team members contribute directly to the Mission’s goal of offering compassionate care and practical support to guests. Working here provides an opportunity to make a meaningful impact in the lives of people facing challenging circumstances.

The Cook - Full Time role is an on-site position based in Youngstown, OH, responsible for preparing and serving meals for Mission guests and staff. Day-to-day tasks include following a menu to prepare nutritious meals, cooking and portioning food, and ensuring proper food storage and rotation. The Cook maintains a clean, safe, and sanitary kitchen environment, follows food safety guidelines, and operates kitchen equipment responsibly.

Additional responsibilities may include assisting with inventory, receiving and organizing donations, collaborating with volunteers, and supporting special meal events as needed. This is a full-time role that requires reliability, flexibility, and a commitment to serving a diverse community with dignity and respect.

• General skills in food preparation, cooking, and following standardized recipes, with attention to quality. (Trailing will occur)
• Ability to maintain kitchen cleanliness, practice safe food handling, and comply with health and safety regulations.
• Effective communication and teamwork skills, including working respectfully with staff, volunteers, and guests.
• Reliability in maintaining schedules, handling multiple tasks, and working in a fast-paced environment.
• High school diploma or equivalent; food safety certification (e.g., Serv Safe) is a plus.