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Chef de Partie — Creative Kitchen Lead Menus & Events
Job in
Zürich, 8058, Zurich, Kanton Zürich, Switzerland
Listed on 2026-02-17
Listing for:
Accor
Full Time
position Listed on 2026-02-17
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
Job Description & How to Apply Below
Location: Zürich
Ein modernes Hotel in Zürich sucht einen Chef de Partie zur Verstärkung des Küchenteams. Sie gestalten Menüs und kulinarische Konzepte, unterstützen bei der Kostenkontrolle und arbeiten in einem motivierten Team. Erforderlich sind eine abgeschlossene gastronomische Ausbildung, mindestens 2 Jahre Erfahrung sowie sehr gute Deutsch- und Englischkenntnisse. Profitieren Sie von attraktiven Vergünstigungen und Bonusprogrammen.
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