Culinary Arts School in Florence, Italy

Florence Culinary Arts School:
Learn from top-level Italian chefs! Florence Culinary Arts School is a professional chef training school situated in the heart of Florence (within walking distance of Florence Cathedral). We provide a wide range of short-term and long-term culinary training programs year-round and in summer to students from around the world, as well as internship programs in world-renowned Tuscany. Our graduates are now playing active roles in diverse fields in the Italian culinary business worldwide. Our students gain hands-on culinary experience in Italy. In our culinary programs, you learn how to cook authentic Italian food that both tastes delicious and has a beautiful appearance on the plate.

Our mission is to spread outstanding Italian cuisine cooks throughout the world. We try to give students a depth of cooking knowledge and techniques so that they can understand Italian culture, have a curiosity for food, and feel the beauty of each dish realized by the love and pursuit of art.


Why Choose Florence Culinary Art School?

-  Learn from Top-Level Chefs
At Florence Culinary Art School, you will learn such techniques from Italian top-level chefs. Our course menu covers a variety of recipes: from traditional to modern dishes.

-  Immersive Cooking Experiences
Students in all of our courses are encouraged to learn from various experiences, not only to study in the school, but to go out and discover the wonders of Italian food.

-  Beautiful Italian Location
Florence is well known worldwide for its artistic heritage, but is also prominent in the field of gastronomy. Florence is blessed with a wide variety of ingredients, as Tuscany is known as the heart of Italian culinary tradition.

Italian cuisine has become one of the most popular cuisines in the world. Italian cooking features a rich variety of dishes using meat, fish, vegetable, bread, pasta, rice, and more.

Italian cuisine offers not only a rich taste, but also a beautiful appearance on the plates, as they are art itself. Even in the finest and most sophisticated Italian recipes, the protagonist is the unique taste of each ingredient.


Professional Chef Training Courses:
• Chef Training + Restaurant Internship
• Italian Cuisine Chef Training Course (8 weeks)
• Italian Cuisine Quick Learning Course (6 weeks)

Further Food & Beverage Courses:
• Italian Home Cooking classes
• 1-Day Short Cooking courses
• Restaurant Internship course
• Italian Language + Restaurant Internship
• Barista course
• Gelato course
• Sommelier course
• Italian Cooking Summer course
• Italian Cooking Christmas course
• Group training for Foreign Culinary Schools


Student Assistance:
We provide orientation, arrangements for airport pick-up, assistance in making application for stay permission certificates, assistance in setting up of bank accounts, and free of charge internet points.