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Restaurant Team Member

Job in Abilene, Taylor County, Texas, 79608, USA
Listing for: Panera LLC
Full Time position
Listed on 2026-09-20
Job specializations:
  • Restaurant/Food Service
    Cashier, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 16531 - 20664 USD Yearly USD 16531.00 20664.00 YEAR
Job Description & How to Apply Below

Responsibilities

  • Serve as an ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance.
  • Execute duties for specific areas within the bakery‑cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency – no assembly lines, just real ingredients and great food.
  • Assist guests at entry, cashier, and dining areas, staying on the move.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Stay informed about daily priorities and adapt to changes with a positive attitude – every guest gets our best.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.
What’s In It for You
  • Competitive pay & eligible for team tips.
  • Free on‑shift meals & unlimited fountain beverages.
  • Flexible, reliable scheduling.
  • Paid vacation, sick time, and holidays (for full‑time team members).
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available.
  • Career advancement & leadership development opportunities.
  • Tuition discounts.
  • Perks & rewards for team members.
  • Team member assistance program.
This Opportunity Is for You
  • Minimum age requirement (16+) and ability to lift up to 25 lbs. and stand for extended periods.
  • Clearly communicate and quickly understand guests, managers, and team members’ directions in a loud environment.
  • Strong interpersonal skills and love making people smile.
  • Passion for creating moments of comfort, connection, and joy for every guest.
  • Thrives in a fast‑paced environment and can multitask with ease.
  • Reliable, punctual, and flexible to work evenings, weekends, and holidays.
  • Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law).
  • Enjoy working with food; food service experience is preferred but not required.

Equal Opportunity

Employer:

Disabled/Veterans

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