Assistant Director of Food and Beverage
Listed on 2026-02-18
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Hospitality / Hotel / Catering
Event Manager / Planner, Food & Beverage, Catering
Job Description
We are currently seeking for ambitious, dynamic, self‑motivated Food & Beverage professionals to assist in organizing and directing a team that develops top‑quality food & beverage products with prompt, accurate, and personalized service.
As an Assistant Director of Food & Beverage / Assistant Food & Beverage Manager, you will assist the Director of Food & Beverage / Food & Beverage Manager with short‑ and long‑term planning and the management of the food & beverage operations in the front and heart of house to achieve customer satisfaction and quality service while meeting / exceeding financial goals.
Your role will include the following responsibilities:
- Monitor guest feedback in relation to service, products and promotions and review according with the Director of Food & Beverage / Food & Beverage Manager.
- Oversee all training activities of the Food & Beverage Department in conjunction with the Employee Development Department.
- Review and control the weekly payroll and overtime sheets for all Food & Beverage outlets and monitor according to the budgets established.
- Consult all outlet managers on operating requirements and quality standards.
- Be proactive during service peak times, maintaining a highly visible profile in outlets.
- Confer with the Director of Food & Beverage / Food & Beverage Manager on reports, forecasts, budget, marketing plan, festivals and special promotions.
- Keep abreast of competitive trends, new products and the legislation requirements.
You should be a college/university degree graduate with a minimum of two years of experience in a similar role. You must be computer literate with effective communication skills and an excellent command of written and spoken English.
Knowledge & Competencies- Understanding the Business
- Influencing Outcomes
- Planning for Business
- Team Building
- Valuing Diversity
- Leading People
- Adaptability
- Drive for Results
- Customer Focus
- Managing Operations
- Role Level: Mid‑Level
- Work Type:
Full‑Time - Country:
United Arab Emirates - City:
Abu Dhabi - Company:
- Job Function:
Customer Service - Industry: Hospitality
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