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Culinary Intern — Luxury Hotel Kitchen Training
Job Description & How to Apply Below
The First Group Hospitality in the UAE invites applications for a Commis III Intern. This entry-level culinary trainee role supports the kitchen team, gaining hands-on experience in food preparation, hygiene, and service standards within a luxury destination.
Ideal candidates are enrolled in or have recently completed a culinary or hospitality program, with a willingness to learn, basic English, and the ability to work flexible hours including evenings and weekends.
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