Camp Accommodation Manager
Job in
Abu Dhabi, UAE/Dubai
Listed on 2026-06-20
Listing for:
Galfar Engineering and Contracting WLL Emirates
Full Time
position Listed on 2026-06-20
Job specializations:
-
Management
Operations Manager, Hotel Management, Healthcare Management
Job Description & How to Apply Below
Responsibilities
- Manage end-to-end operations of multiple labour accommodation camps, ensuring smooth daily functioning and compliance with company standards.
- Supervise Camp Bosses, supervisors, and support staff, ensuring discipline, performance, and service quality across all camp locations.
- Oversee preventive and corrective maintenance of camp facilities including accommodation blocks, kitchens, offices, and common areas.
- Ensure proper functioning and maintenance of MEP systems such as electrical, plumbing, HVAC, and water systems.
- Enforce Health, Safety, and Environmental (HSE) standards within the camps, conduct safety inspections, drills, and emergency response planning.
- Manage catering and hospitality services including food quality and hygiene standards, menu planning, inventory control, and cafeteria operations.
- Coordinate logistics related to room allocation, manpower arrivals and departures, housekeeping, laundry, and transportation arrangements.
- Monitor camp inventory and consumables; prepare cost, consumption, and operational reports.
- Handle administrative duties including record maintenance, staff attendance, vendor coordination, and compliance documentation.
- Ensure the welfare, well-being, and living standards of camp residents; address grievances and issues in a timely and professional manner.
- Ensure compliance with UAE labour accommodation regulations and relevant local authority requirements.
- Minimum 10+ years of proven experience as a Camp Manager / Camp Accommodation Manager, with hands‑on responsibility for large-capacity labour camps and multi‑site operations.
- Graduate in any discipline.
- Valid UAE Driving Licence preferred.
- Ex‑Service personnel will be given preference.
- Food Safety Training
- HACCP Level 4 certification
- Strong leadership
- Operational control
- HSE awareness
- Ability to manage large teams and multiple facilities efficiently.
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