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Waiter Waitress

Job in Abu Dhabi, UAE/Dubai
Listing for: Mandarin Oriental Hotel Group
Full Time position
Listed on 2025-12-02
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Restaurant Manager, Catering
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below

Bachelor of Hotel Management(Hotel Management)

Nationality:
Any Nationality

Vacancy: 1 Vacancy

Job Description

About the job

Based at the Emirates Palace Mandarin Oriental, Abu Dhabi within the Food & Beverage Department, the Waiter/Waitress is responsible for ensuring that guests are served food and beverage according to the standards of Emirates Palace Mandarin Oriental. The Waiter/Waitress reports to the Assistant Restaurant Manager.

As Waiter/Waitress, you will be responsible for the following duties:

  • Set up stations and tables according to set standards
  • Greet the guest according to the standards set by Emirates Palace Mandarin Oriental
  • Communicate with the guest according to the standards set by Emirates Palace Mandarin Oriental
  • Assist the captain in presenting the menu, making recommendations, and taking orders
  • Serving food and beverage items and ensuring prompt service
  • Follow up on billing and checking procedures
  • Coordinate and assist in the clearing of tables
  • Coordinate and assist in the clearing of station
  • Coordinate and supervise the return of dirty linen
  • To be present in the restaurant during service hours
  • Ensure that the captain is kept informed of all guest comments and complaints
  • Attend communication meetings, briefings, and training sessions as required by the restaurant manager, training manager, and food and beverage manager
  • To keep uniform neat and clean and ensure good personal grooming and hygiene in accordance with the standards of Emirates Palace Mandarin Oriental
  • Any other duties, which may be assigned to you from time to time as directed by your Supervisor or Manager

As Waiter/Waitress, we expect from you:

  • Certification or Diploma in Hospitality Management is preferred
  • Previous experience in a luxury hotel is preferred, resort experience will be a plus
  • Passionate about guest service with an engaging personality

Company Industry

  • Hotels
  • Hospitality

Department / Functional Area

  • Chefs
  • F&B
  • Front Desk
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