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Junior Pastry Sous Chef: Craft Desserts & Daily Specials

Job in Abu Dhabi, UAE/Dubai
Listing for: Le Meridien
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
A luxury hotel brand in Abu Dhabi seeks an experienced kitchen staff member to prepare meals, maintain food quality, and assist in kitchen operations. Candidates should have a technical school degree and at least 3 years of culinary experience. The role emphasizes clear communication and teamwork in a fast-paced environment. Join this brand to offer memorable dining experiences and be part of a dedicated team aimed at excellence in service.
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