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Job Description & How to Apply Below
-Grill Hanar Restaurant Full time
ONSITEJob description
Hanar Restaurant, a premier destination for Anatolian cuisine, is seeking a dedicated and enthusiastic Chef de Partie in grill section to join our culinary team. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of dishes are of the highest quality.
Requirements:
* Previous experience as a Chef de Partie or in a similar role within a high-volume kitchen environment.
* Strong culinary skills with a focus on Turkish cuisine.
* Exceptional time management and organizational skills.
* Ability to work under pressure and meet tight deadlines.
* Strong communication and teamwork abilities.
* Commitment to high standards of food safety and sanitation.
* Availability to work flexible shifts, including evenings and weekends.
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