Assistant Restaurant Manager

At America's Outdoor Adventure Park, we believe great food starts with passionate people. We're a fast-paced, high-energy restaurant serving fresh, high-quality dishes in a welcoming environment. We are currently looking for a dedicated and reliable Assistant Restaurant Manger to relieve our existing staff as we expand our hours and offerings.

• Prepare and cook menu items in a timely and consistent manner
• Follow recipes, portion controls, and presentation specifications
• Maintain cleanliness and organization of kitchen stations
• Set up and stock stations with necessary supplies
• Work closely with other cooks and kitchen staff to ensure smooth service
• Follow all food safety and sanitation guidelines
• Assist with ordering, receiving, and storing deliveries when needed
• Perform opening and closing duties as assigned

• Competitive hourly pay
• Employee meals and discounts
• Opportunities for advancement
• Supportive team environment

• Prior line cook or kitchen experience required
• Ability to work in a fast-paced environment and stay organized under pressure
• Strong attention to detail and commitment to quality
• Flexible schedule, including weekends and holidays
• Must be able to stand for long periods and lift up to 50 lbs
• Must be computer literate
• Positive attitude and team-player mentality